“The Better Lunch Initiative Tool Kit” guides food service directors and managers on how to improve school lunches. It provides background information on the Better Lunch Initiative, which aims to improve school lunch nutrition by setting high standards based on the latest nutrition research. The toolkit seeks to model healthy meals through the school cafeteria, support good nutrition, and assist school food service directors and cafeteria staff in serving healthier school lunch options. Moreover, it’s a resource to food service directors on topics such as inventory control, menu planning and staffing.

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Published By: Project Bread

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Population Type: Children & Teens