About The Library

Welcome to the Hunger Free Communities Network’s online resource library! This ever growing database serves as a one-stop shop and home base for anti-hunger organizers featuring toolkits, case studies, research, online tools, community plans and other resources generated by the Alliance to End Hunger, our national partners and hunger free community coalitions across the country.
This is a user-driven tool, so feel free to rate resources and leave a comment! Also, please submit your own resources, so we can share your good ideas with others.


How To Search The Library

  1. Keyword Search: To run a keyword search, simply type the word(s) or phrase(s) you’re looking for into the box on the top right of the page (e.g. USDA, child hunger) and click “submit.”
  2. Category Search: To run a category search, use the drop-down menus to the right of the page under the heading “Resource Library Search” to select your desired search topic(s) and click “submit”. This search will yield more results if you limit your selections to one drop-down menu (e.g. “Content Type” or “Activity”). For an explanation of the categories, please click the orange “?” symbol next to the heading for each drop-down menu.

When the search results appear, click on the title of the resource for a more detailed description of that resource. There you’ll be able to directly access the resource.


Featured Resources

The Self-Assessment Workbook (SAW): The goal of the SAW is to assist a HFC coalition in determining for itself the critical elements for effective organizational management and network functioning and to identify those areas in need of strengthening or further development.  The SAW is designed to enable organizational learning, foster team sharing, and encourage reflective self-assessment within an anti-hunger coalition.  It can be used for strategic planning, evaluation and building group cohesion.

The Advocacy Playbook: The Advocacy Playbook is the Alliance to End Hunger’s signature advocacy toolkit and resource. It helps make the case for why advocacy a good idea and provides guidance on how your coalition or organization can help the cause.

Toolkit for Developing and Strengthening Hunger Free Community Coalitions: This provides a step-by-step guide for building coalitions, plus it gives best practices examples from the field, ideas for implementation, and practical tools. We hope it serves as a jumping off point for your local community’s efforts to find a solution to food insecurity.


What You Can Do To Help Prevent Wasted Food

By USDA

This booklet discusses ways to reduce, recover, and recycle food before it goes to waste. Get ideas for your school by reading tips for school nutrition professionals, teachers, parents, students, and school administrators.

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Studying on Empty: A Qualitative Study of Low Food Security Among College Students

By Trellis Research Series on Collegiate Financial Security & Academic Performance

Recent research suggests that the combination of high and rising college prices, stagnant family incomes, and increased enrollment of lower-income students leaves many college students struggling to meet their basic needs, including adequate, regular nutrition. This report explores the lived experiences of students with low food security, how students cope with its challenges, and how...

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College and University Basic Needs Insecurity: A National #RealCollege Survey Report

By National #RealCollege Survey

The #RealCollege survey is the nation’s largest annual assessment of basic needs security among college students. The survey, created by the Hope Center for College, Community, and Justice (Hope Center), specifically evaluates access to affordable food and housing. This report describes the results of the #RealCollege survey administered in the fall of 2018 at 123...

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2019 Hunger Innovation Report

By No Kid Hungry Share Our Strength

Today, one out of every seven kids lives in a home impacted by hunger. Despite a myriad of federal nutrition programs and an army of dedicated organizations and individuals working to minimize its impact, hunger persists. Innovative efforts to tackle childhood hunger—including Summer EBT pilots and breakfast in the classroom programs—have been successful at connecting...

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The Water of Systems Change

By John Kania, Mark Kramer, Peter Senge

Foundations involved in systems change can increase their odds for success by focusing on the least explicit but most powerful conditions for change, while also turning the lens on themselves. The Water of Systems Change aims to clarify what it means to shift these conditions. We offer the “inverted triangle” framework as an actionable model...

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Guide to Better Youth Engagement

By Alliance to End Hunger

This guide for better youth engagement includes the benefits of engaging youth as well as tips and resources.

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Household Food Security in the United States in 2018

By USDA ERS

An estimated 88.9 percent of U.S. households were food secure throughout the entire year in 2018, with access at all times to enough food for an active, healthy life for all household members. The remaining households (11.1 percent, down from 11.8 percent in 2017) were food insecure at least some time during the year, including...

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Hunger Doesn’t Take a Vacation: Summer Nutrition Status Report

By Food Research & Action Center

This report measures the reach of the Summer Nutrition Programs in July 2018, nationally and in each state.

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How an Important Federal Law Can Help Millions of Low-Income People Register to Vote Through State Public Assistance Agencies

By Food Research & Action Center

This primer features information on how to support opportunities to register people to vote through public assistance agencies. Advocates know the importance of lifting up in the democratic process the voices of communities affected by poverty, hunger, lack of resources for health care or housing, and racial discrimination. The National Voter Registration Act (NVRA) is...

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State of Senior Hunger in America in 2017

By Food Research & Action Center

This is a report by Dr. Craig Gundersen and Dr. James P. Ziliak documenting the extent and distribution of food insecurity among seniors age 60 and older. The report found that, as of 2017, 7.7% of seniors are food insecure, a rate that is statistically indistinguishable from the rate in 2016. That is 5.5 million...

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